Garcima Induction Paella Pan 34cm
Since the mid 1950s, Garcima have been producing their high quality, authentic Paella Pans in Spain. The polished steel, dimpled surface ensures even cooking and the ability to achieve the perfect crusted bottom on your Paella.
Garcima Induction Paella Pan 42cm
Since the mid 1950s, Garcima have been producing their high quality, authentic Paella Pans in Spain. The polished steel, dimpled surface ensures even cooking and the ability to achieve the perfect crusted bottom on your Paella.
Garcima Paella Pan 28cm
Since the mid 1950s, Garcima have been producing their high quality, authentic Paella Pans in Spain. The polished steel, dimpled surface ensures even cooking and the ability to achieve the perfect crusted bottom on your Paella.
Garcima Paella Pan 32cm
Since the mid 1950s, Garcima have been producing their high quality, authentic Paella Pans in Spain. The polished steel, dimpled surface ensures even cooking and the ability to achieve the perfect crusted bottom on your Paella.
Garcima Paella Pan 34cm
Since the mid 1950s, Garcima have been producing their high quality, authentic Paella Pans in Spain. The polished steel, dimpled surface ensures even cooking and the ability to achieve the perfect crusted bottom on your Paella.
Garcima Paella Pan 38cm
Since the mid 1950s, Garcima have been producing their high quality, authentic Paella Pans in Spain. The polished steel, dimpled surface ensures even cooking and the ability to achieve the perfect crusted bottom on your Paella.
Garcima Paella Pan 42cm
Since the mid 1950s, Garcima have been producing their high quality, authentic Paella Pans in Spain. The polished steel, dimpled surface ensures even cooking and the ability to achieve the perfect crusted bottom on your Paella.
Garcima Paella Pan 46cm
Since the mid 1950s, Garcima have been producing their high quality, authentic Paella Pans in Spain. The polished steel, dimpled surface ensures even cooking and the ability to achieve the perfect crusted bottom on your Paella.
Garcima Paella Pan 50cm
Since the mid 1950s, Garcima have been producing their high quality, authentic Paella Pans in Spain. The polished steel, dimpled surface ensures even cooking and the ability to achieve the perfect crusted bottom on your Paella.
Garcima Pata Negra Paella 40cm
The Garcima Pata Negra professional paella pan 40cm is similar to our traditional carbon steel pans except that they are made from an extra-thick and heavy-duty grade of carbon steel. They’re a good choice for restaurant kitchens, or for home cooks who expect to give their pan a good workout.